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Triple Citrus Balsamic Vinegar is made with our barrel-aged balsamic vinegar of Modena, Italy has been blended with sweet oranges, tangerines, and a splash of lime to create this inspirational and versatile vinegar. It’s a fresh approach to a traditional world famous culinary favorite. Its subtle tangy character will enhance your favorite baby greens salad when whisked with olive oil, or spark up your summer grilled vegetables. Mix half & half with white wine and brush on chicken while roasting. 11.8 OZ
Try this Triple Citrus Balsamic as a glaze for pork chops or deglaze a pan while cooking duck breasts.
Learn more about balsamic....
http://en.wikipedia.org/wiki/Balsamic_vinegar
Posted by J. Fendt on 20th May 2013
Light and yummy, with so many uses! My whole family loves the flavor of this vinegar. Highly recommend *****
Posted by Unknown on 24th Apr 2013
Have been using the triple citrus balsamic for a few years now. It is great for dipping (mixed with a little garlic olive oil) and on salads. Highly recommended!