Roasted Garlic and Artichoke Tapenade

Roasted Garlic and Artichoke Tapenade

Sweet roasted garlic and savory artichokes make this tapenade one of our customer's favorites.  We love to use this mixed into a pasta with roasted chicken for a quick dinner.  Try this tapenade on a pizza instead of tomato sauce for a white pizza.  Drizzle with your favorite oil and crumble with fresh goat cheese or farm fresh pecorino.  We love to use this Garlic and Artichoke Tapenade on French bread for a quick appetizer.  However you use this tapenade it will soon become a staple in your pantry.