Italian Harvest
Sundried Rum Soaked Figs in Chestnut Honey

From Calabria Italy, this amazing sweet is made from Sundried Figs which have been marinated in Rum and are floating in a Chestnut Honey.  Perfect for drizzling over grilled meats, game, hard and soft cheeses, over ice cream (or a Pistachio Gelato), yogurt, fruit or served simply by itself as dessert.  This is truly one of the Italian specialities you don't want to miss.  You'll find yourself hiding this in the cupboard from everyone else once you taste it.