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This distinctive, slightly sweet chili sauce is ideal over chicken as well as seafood, vegetable dishes and as a dipping sauce for spring rolls & dim sum. It's a fairly thick sauce, and if you've ever purchased chicken from a street vendor in Thailand, it was undoubtedly served with this sauce. Ingredients: palm sugar, red chili, vinegar, garlic, salt, water. We also love to use Sweet Chili Sauce on egg rolls. No preservatives and no artificial coloring. Product of Thailand. 32 oz. glass bottle.