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This Artichoke Tomato Bruschetta Spread & Dip is a zesty, Mediterranean-inspired blend of sun ripened tomatoes and artichokes with fresh garlic and herbs. Use this on toasted breads or crackers; toss with hot or cold pasta dishes; use on seafood, grilled meats or veggies or even top your baked potato for a low-cal treat. We like to use this Artichoke Tomato Bruschetta on a toasted baguette, sprinkle with fresh feta cheese and place under the broiler until the cheese melts. Yummy!