Champagne Extract

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Product Description

Champagne Extract

This concentrated champagne flavoring is 3 times stronger than most extracts and contains no alcohol or sugar. If recipe calls for 1 teaspoon of extract simply substitute 1/3 teaspoon of concentrated champagne flavoring. Champagne Extract is typically used in wedding cakes or pastry cream for a rich flavor.

more about extracts...

http://en.wikipedia.org/wiki/Extract

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Product Reviews

LOVE this extract

Posted by Sally on 22nd Feb 2013

I make champagne cakes/cupcakes all the time, and this is how I flavor my frosting - ALWAYS a hit!